Steam boilers are essential for food plants, and natural gas boilers are the most widely used in food factory at present, as well as liquefied petroleum gas steam boilers. Compared the environmental protection equipment of biomass steam boiler and waste heat steam boiler, the biggest advantage of the gas boiler is convenient: no need to reserve fuel, do not need to consider the desulfurization and denitrification, does not require long cycle production and installation. For the selection of food industry boiler, gas steam boiler is undoubtedly the best choice.

According to the requirements of gas boiler emissions standards project, NOx emissions of 10 tons low nitrogen gas boiler can not exceed 80-150mg. In order completely meet the emission standards, from the design stage, the boiler engineer increases the furnace size and configuring the imported combustor for the customers to minimize the NOX emissions.

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